会议名称(英文): 5th International Symposium on Trace Elements in Food – (TEF-5)
所属学科: 分析化学,生物物理学、生物化学及分子生物学,动物食品科学
开始日期: 2014-05-06
结束日期: 2014-06-09
所在国家: 丹麦
所在城市: 丹麦
具体地点: Copenhagen, Denmark
主办单位: Technical University of Denmark
联系人: Dr. Jens J. Sloth
联系电话: + [45] 35 887 625
传真: + [45] 35 887 448
E-MAIL: jjsl@food.dtu.dk
会议网站: http://tef5-copenhagen.com/
会议背景介绍:
On behalf of the organizing committee it is our pleasure to invite you for the 5th International IUPAC Symposium for Trace Elements in Food (TEF-5) to be held in the harbour area of beautiful Copenhagen, 6th - 9th May 2014. The conference venue is “The Danish Society of Engineers” (IDA), which is a modern and attractive waterfront building, in central Copenhagen. At the TEF-5 symposium in 2014, we expect to welcome 150 participants from around the World.
The conference is the continuation of a series of successful symposia focusing on various issues related to the presence and function of toxic or essential trace elements in food. The previous two TEF conferences were held in Rome (2008) and Aberdeen (2011) and attracted worldwide experts from different disciplines to present recent results and discuss all aspects of trace elements in relation to food, with special emphasis on the biological effects of trace elements. The TEF-5 program will consist of several topical sessions initiated with key-note lectures from renowned experts, followed by oral presentations on recent developments in the area. The conference will also include a poster session and an instrument exhibition at the same facilities, which allows further scientific highlights and the most recent technical advances to be presented.
征文范围及要求:
Topics of particular interest include:
Advances in trace element analysis of food and feed
Sources and transfer of trace elements into the food and feed chain
Trace elements in nutrition and human health
Trace elements in toxicology and risk assessment
Trace elements in traceability and authentication of food
Trace element containing nanoparticles in relation to food and feed